Micro Climate
Micro Climate
Roast Profile Medium Roast
Notes Strawberries, Grapes, Cocoa & Olives
Grown in a rare terroir, like the riverine island of Baankubedda, distinguished by gentle slopes, diversely shaded highland microplots. This coffee is a natural process.
SpecialTribute
As COVID-19 raged on across the country this summer, it inevitably reached farmers in Araku Valley, Andhra Pradesh. Through awareness, testing, treatment and vaccination drives, held in association with Naandi Foundation, Nice Foundation, British Asian Trust and Mahindra & Mahindra, we were able to mitigate some of the more sinister outcomes of COVID-19. The worst is hopefully behind us. As we look towards the future, we do so with immense gratitude for all our healthcare workers. This, right here, is our humble tribute so that we may never forget their contribution.
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YOUR COFFEE
Rich and generous, mellow yet intense, Micro Climate is incredibly fruity and provides a creamy and powerfully flavoured cup.
Araku Micro Climate is distinctly different with its generous body and wholesome notes of almost candied fruit and a hint of elegant bitterness in its finish.
This coffee is for those looking for something a little on the wild side!
You can brew Micro Climate with all equipment but we recommend Cold Brew and ARAKU Moka Pot.
A unique coffee from rare terroirs of gently sloping, diversely shaded highland micro-plots.
Process
Natural
Variety
100% Arabica
FARMER
DIARY
My plot is located on an island in the Araku valley. The coffee I grow has a unique aroma. Its natural processing enhances this character. I'm very proud, because my coffee got very good grades in our tastings. BoiKalyan, GANJAIGUDA
Boi Kalyan
Ganjaiguda Village