Cascara Bon Bons

cáscara
noun /'kaskaɾa/

The dry thin covering of certain fruits and seeds; in this case coffee cherries.

Coffee harvest season invariably means Araku is covered in red cherries. Typically, cascara is discarded during coffee production — not at Araku plantations in Andhra Pradesh, thoug!

Here’s bringing you a new coffee tradition – from our cafe in Bangalore to your homes. Cascara Bon Bons made with coffee cascara, ARAKU Selection coffee, 75% Dark Chocolate, organic sugar, buckwheat flour, almond milk, almond flakes and amaranth. It’s vegan and gluten-free, too.

It’s our way of taking you back to where your coffee comes from. A small nod to the regenerative agricultural practices that help us bring you a stellar cup year after year.

Net weight: 180 gm
Servings: 16 bon bons per tin